Vino Bianco d'Italia

Fruity on the palate, a crisp white wine with fresh floral aromas. Try it with roasted white meats or simply on its own as an aperitif, its freshness will pleasantly surprise you.

Vino Bianco d'italia

Fruity, crisp with fresh floral aromas

Terroir feature

Area: 
Emilia – Romagna
Surface: 
Hills and plains
Height: 
0 -150 m
Soil type: 
Calcareous and clay
Yeld: 
4.500 plants/ha
Viticultural technique: 
Guyot, both double and single
Harvest period: 
End of August, beginning of September
Aging / Fining container: 
Inox tank

Tasting Notes

Colour: 
Straw-yellow with light greenish hue
Bouquet: 
Lovely floral aromas and luscious peach/apricot flavors
Palate: 
Very fresh wine, good sweeteners, harmonic and acid
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